“330” is an unclarified, gold yellow wine, that, thanks to its indigenous yeasts, matures the characteristic bubbles in the bottle with its “sediment” or “fondo”.
Menu
Menu
“330” is an unclarified, gold yellow wine, that, thanks to its indigenous yeasts, matures the characteristic bubbles in the bottle with its “sediment” or “fondo”.
In the vineyard
Grape variety: Glera
Vineyard: hills in Vittorio Veneto
Soil/Terrain and exposure: Clay mixed with pebbles from moraine hills
Average age of vineyard: 15 years
Average production quintals/ha: 100
In the winery
Vinification and aging: Direct pressing – Spontaneous fermentation without maceration.
The result
Tasting notes: Pale straw yellow colour with greenish reflections. On the nose, a floral and fresh fruit bouquet accompanies a finish with balsamic tones, some iodized notes and mineral verve. When tasted, the sip is fresh, dynamic; it finishes with a delicate note of almond.
Pairings: It is a lean, immediate wine that invites conviviality. Perfect as an aperitif, but also to accompany first courses of fish from the Venetian Lagoon.
